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Table 1 The phytochemical profile of the prepared plant leaf extracts

From: In vitro free radical scavenging and antidiabetic activity of aqueous and ethanolic leaf extracts: a comparative evaluation of Argyreia pierreana and Matelea denticulata

Extracts

P

F

T

St

S

Ta

Al

Gl

AEAP

+

+

+

āˆ’

+

+

+

+

EEAP

+

+

+

+

+

+

+

-

AEMD

+

+

+

āˆ’

+

+

+

+

EEMD

+

+

+

+

+

+

+

āˆ’

  1. The sign (+) indicates the presence and (āˆ’) indicates absence of phytochemicals: P polyphenols, F flavonoids, T terpenoids, St steroids, S saponins, Ta tannins, Al alkaloids; Gl glycosides