Fig. 4From: Antidiabetic effects of P. macrocarpa ethanolic fruit extract in streptozotocin-induced diabetic ratsFasting plasma glucose levels after repeated oral administration of ethanol extract of EEPM fruits for 35 days (5 weeks) in normal (drinking water), diabetic (untreated), diabetic (glibenclamide), and treatment (50, 100, and 200 mg/kg) rats. Data are expressed as means ± SEM, n = 6 rats per group. p < 0.05; p < 0.01, when compared to starting valuesBack to article page