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Fig. 3 | Future Journal of Pharmaceutical Sciences

Fig. 3

From: Antidiabetic and antihyperlipidemic activities of Cucumis melo var. momordica fruit extract on experimental animals

Fig. 3

Effect of C. melo fraction and extracts on the LDL level of animals. Values are expressed as mean ± standard error of mean (n = 6), significantly different at *P < 0.05, vs the normal control group; P < 0.05, vs the diabetic control group analyzed by one-way ANOVA followed by Tukey’s multiple comparison test. CMTF, Cucumis melo toluene fraction (ethanolic extract); CMEE 1, Cucumis melo ethanolic extract (400 mg/kg); CMEE 2, Cucumis melo ethanolic extract (200 mg/kg); CMAE, Cucumis melo aqueous extract (400 mg/kg); CMAE, Cucumis melo aqueous extract (200 mg/kg)

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