Fig. 2
From: Chemical constituents, antioxidant, and antimicrobial activity of Allium chinense G. Don
![Fig. 2](http://media.springernature.com/full/springer-static/image/art%3A10.1186%2Fs43094-020-00100-7/MediaObjects/43094_2020_100_Fig2_HTML.png)
Scavenging activity of ascorbic acid, bulb, and leaf extract of A. chinense
From: Chemical constituents, antioxidant, and antimicrobial activity of Allium chinense G. Don
Scavenging activity of ascorbic acid, bulb, and leaf extract of A. chinense