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Table 2 Total quantity of phytochemicals (mg/kg of plant materials)

From: RP-HPLC-based phytochemical screening of different polyphenolic compounds from floral extract of four species of Saraca L. (Leguminosae)

Standards

S. asoca

S. declinata

S. indica

S. thaipingensis

Gallic acid

92192.99

209956.4

192296.3

329939.8

Protocatechuic acid

4123.283

13850.58

1585.371

14265.88

Catechin

0

393.5961

15162.18

66.16143

Hydroxybenzoic acid

0

0

0

0

Chlorogenic acid

0

111.6441

3956.238

1155.707

Vanillic acid

5353.813

3004.12

10107.05

782.4114

Syringic acid

16025.7

9766.306

1954.577

1739.703

Caffeic acid

0

0

37362.29

68881.72

m-hydroxybenzoic acid

15866.93

3902.247

45396.04

0

p-coumaric acid

26749.27

0

0

119106.8

Sinapic acid

5017.516

4042.664

25320.18

42608.17

t-ferulic acid

10164.78

0

32696.02

405,934.9

t-cinnamic acid

12828.86

18303.68

25440.64

7908.605

Biochanin A

33274.22

9764.952

21400.51

6801.211

Anthrol

2628.686

0

0

4655.386